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Honey Yogurt Fruit Cups

Delicious Honey Yogurt Fruit Cups layered with fresh fruits, granola, and honey yogurt, perfect for camping snacks.

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Delicious Honey Yogurt Fruit Cups layered with fresh fruits, granola, and honey yogurt, perfect for camping snacks.

Honey Yogurt Fruit Cups are a delightful combination of creamy yogurt, fresh fruits, and crunchy granola, making them a satisfying and nutritious treat. These portable cups can be assembled easily and enjoyed at any time during your camping adventure. The sweet-tangy honey yogurt perfectly complements the freshness of seasonal fruits like berries and peaches, creating a refreshing taste that everyone will love. With their vibrant colors and layers, these cups not only taste great but also look appealing, making them a great addition to any camping meal.

This recipe is perfect for camping because it can be prepared in advance and transported without any hassle. You can make the yogurt cups at home and pack them in a cooler or backpack for a quick breakfast or snack at your campsite. The ease of preparation and minimal cooking involved allows you to spend more time enjoying nature and less time in the kitchen. Plus, these cups provide a balance of protein, healthy fats, and carbohydrates to fuel your outdoor activities.

When making Honey Yogurt Fruit Cups, it’s essential to consider the freshness of your ingredients. Be sure to choose ripe fruits that won’t spoil quickly during your trip. Utilize airtight containers for transportation to keep the yogurt fresh and prevent any leaks. Feel free to mix and match your favorite fruits and granola varieties, catering to your personal taste when creating this delicious camping snack.

Delicious Honey Yogurt Fruit Cups layered with fresh fruits, granola, and honey yogurt, perfect for camping snacks.

Honey Yogurt Fruit Cups

Recipe by John Bergstein

Difficulty

Beginner

Servings

4 servings

Prep time

15 Mins

Cooking time

N/A

Ingredients

  • 500g Greek yogurt
  • 4 tablespoons honey
  • 200g mixed berries (raspberries, blueberries, etc.)
  • 200g diced peaches or mangoes
  • 100g granola

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Instructions

  1. In a bowl, mix yogurt with honey until well combined.
  2. Start layering the ingredients in clear cups: first a layer of yogurt, then a layer of fruits, followed by a layer of granola.
  3. Repeat the layering until the cups are filled, finishing with a layer of fruits on top.
  4. Cover the cups with lids or plastic wrap and refrigerate if possible until ready to serve.
  5. Pack the cups carefully in a cooler or insulated bag for your camping trip.

Nutrition Facts

Calories

250

Carbs

37

Protein

10

Fats

7