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Cinnamon Roll Skillet Bake

Campfire cinnamon roll skillet bake with pre-made cinnamon rolls in a cast iron skillet over open flames.

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Campfire cinnamon roll skillet bake with pre-made cinnamon rolls in a cast iron skillet over open flames.

If you’re looking for a delicious and easy camping treat, you’ll love this Cinnamon Roll Skillet Bake recipe! Using pre-made cinnamon rolls cooked over an open fire in a cast iron skillet, this dish provides the perfect combination of gooey sweetness and warm, comforting flavors. Imagine waking up to the aroma of freshly baked cinnamon rolls filling the morning air at your campsite. It’s a simple yet delightful dish that requires minimal effort and allows everyone to enjoy a classic breakfast favorite while surrounded by nature.

This recipe is perfect for camping because it requires only a few ingredients and minimal equipment. There’s something magical about gathering around a fire and cooking together, and this recipe enhances that communal experience. You can prepare it in just a few minutes, making it ideal for busy mornings at the campsite. Plus, there’s no need for complex measuring or multiple pots and pans, simplifying your outdoor cooking experience.

When preparing this skillet bake, remember to use a well-seasoned cast iron skillet to ensure even cooking and prevent sticking. Keep an eye on the cinnamon rolls as they bake, as cooking times may vary depending on the heat of your fire. You can also experiment with adding toppings, like nuts or chocolate chips, for an extra touch. Enjoy this easy and satisfying recipe on your next camping trip!

Campfire cinnamon roll skillet bake with pre-made cinnamon rolls in a cast iron skillet over open flames.

Cinnamon Roll Skillet Bake

Recipe by John Bergstein

Difficulty

Beginner

Servings

4 servings

Prep time

10 Mins

Cooking time

15 Mins

Ingredients

  • 1 package of pre-made cinnamon rolls
  • Cooking spray or butter
  • Optional toppings (e.g., nuts, chocolate chips)

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Instructions

  1. Gather your ingredients: pre-made cinnamon rolls, cooking spray or butter, and any desired toppings.
  2. Set up your campsite and prepare the campfire to create a steady bed of coals.
  3. Spray or butter the cast iron skillet to prevent sticking.
  4. Place the pre-made cinnamon rolls in the skillet, ensuring they are evenly spaced.
  5. Cover the skillet with aluminum foil to trap heat and moisture.
  6. Place the skillet over the coals and cook for about 10-15 minutes.
  7. Check the cinnamon rolls regularly, adjusting their position if needed for even cooking.
  8. Once they are golden brown, remove from the heat and let cool slightly.
  9. If desired, drizzle icing over the warm cinnamon rolls and add any other toppings.
  10. Serve warm and enjoy with friends around the campfire.

Nutrition Facts

Calories

210

Carbs

32

Protein

3

Fats

8