Campfire Flatbread is a simple yet satisfying recipe perfect for outdoor cooking. Made using basic ingredients and easy techniques, these flatbreads are cooked to golden perfection in a cast-iron skillet directly over campfire flames. It’s an ideal dish to share with friends and family while surrounded by nature. The addition of garlic oil takes this recipe to the next level, providing an aromatic touch every outdoor chef will adore. Prepare to bring the cozy warmth of home-cooked bread to your camping experience.

This recipe is perfect for camping because it requires minimal ingredients and equipment. The combination of a cast-iron skillet and an open flame creates a unique cooking atmosphere where everyone can gather around the fire. Not only is it straightforward to make, but it’s also versatile. You can customize flatbreads with various toppings, making them unique to your camping adventures.

When preparing Campfire Flatbread, it’s essential to keep a few things in mind. Ensure your skillet is well-seasoned to prevent sticking, and remain attentive to the heat to avoid burning the bread. You may need to adjust cooking times based on your fire’s intensity. Plus, consider experimenting with herbs or spices to change the flavor profile to suit your taste.