Campfire Apple Chips are a delicious and healthy snack that is perfect for enjoying around the campfire. Made from thinly sliced apples dusted with fragrant cinnamon, these chips turn crispy when cooked lightly over the embers of a campfire. They make a delightful addition to your camping menu, showcasing the natural sweetness of apples combined with a warm cinnamon flavor. Not only are they easy to prepare, but they also require minimal ingredients, making them an ideal treat for campers of all ages.

This recipe is perfect for camping as it not only provides a tasty way to use up any apples you may have on hand, but it also creates a memorable cooking experience while gathering around the fire. Making your own apple chips allows you to savor the simple pleasure of campfire cooking while enjoying the great outdoors. The smoky flavor from the fire adds an extra dimension to this classic snack, making it a favorite among campers.

When preparing your Campfire Apple Chips, it’s important to ensure that your apple slices are evenly cut for consistent cooking. Use a sharp knife or a mandoline slicer for the best results. Monitor the cooking process closely, as the thickness of the slices can affect the cooking time. For those wanting to switch things up, consider experimenting with different spices or even a drizzle of honey for added flavor.