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Campfire Breakfast Tacos

Campfire breakfast tacos filled with scrambled eggs, salsa, and avocado, perfect for a morning meal outdoors.

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Campfire breakfast tacos filled with scrambled eggs, salsa, and avocado, perfect for a morning meal outdoors.

Campfire Breakfast Tacos are the perfect way to start your day in the great outdoors. These tasty tortillas are filled with fluffy scrambled eggs, fresh salsa, and creamy avocado, creating a balanced meal that is both satisfying and nutritious. Easily customizable, these tacos cater to various tastes and preferences, making them a family favorite among campers looking for a hearty breakfast. Prepare these delightful tacos over a crackling campfire, and enjoy a warm meal that keeps you energized for the day’s adventures.

This recipe is perfect for camping because it utilizes simple ingredients that are easy to pack and cook over an open flame. Tacos are not only portable but also allow for individual customization, ensuring everyone in your group can enjoy their meal just the way they like it. Quick to cook and easy to assemble, these Breakfast Tacos will provide a warm start to your morning, making them a staple for campers looking to fuel up before hitting the trails.

While preparing these Breakfast Tacos, be sure to use fresh ingredients for the best flavor. Scrambling the eggs directly over the campfire allows them to absorb a smoky aroma, elevating the overall taste. Experiment with various toppings such as cheese, salsa, or different vegetables to personalize your tacos. Also, remember to keep your cooking utensils and workspace clean, ensuring a safe and enjoyable cooking experience for everyone.

Campfire breakfast tacos filled with scrambled eggs, salsa, and avocado, perfect for a morning meal outdoors.

Campfire Breakfast Tacos

Recipe by John Bergstein

Difficulty

Beginner

Servings

2 servings

Prep time

15 Mins

Cooking time

10 Mins

Ingredients

  • 4 large eggs
  • 2 small tortillas
  • 1 avocado, diced
  • 1/2 cup salsa
  • Salt to taste
  • Pepper to taste
  • Cooking oil (for the skillet)

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Instructions

  1. Gather all ingredients and cooking equipment needed for the recipe.
  2. Start a campfire and let the flames settle down to create hot embers.
  3. In a bowl, crack the eggs and whisk them until well beaten.
  4. In a non-stick skillet over the campfire, scramble the eggs until fully cooked.
  5. Warm the tortillas directly over the heat for a few seconds on each side until they are pliable.
  6. On a tortilla, layer scrambled eggs, salsa, and diced avocado.
  7. Add additional toppings as desired.
  8. Fold the tortilla and serve while warm.

Nutrition Facts

Calories

450

Carbs

30

Protein

20

Fats

30